It 's called Balaban Kebab .
As a vision of a place that has been welcoming its guests in Eskişehir for years with the best taste in traditional methods; Eskişehir's traditions and customs, with the aim of showing a little bit of hospitality, introduces to you its accumulations from history. He's giving you a taste of ...
It 's called Balaban Kebab .
As a vision of a place that has been welcoming its guests in Eskişehir for years with the best taste in traditional methods; Eskişehir's traditions and customs, with the aim of showing a little bit of hospitality, introduces to you its accumulations from history. He's giving you a taste of the local flavor.
Opening and closing hours: 10:00 a.m. It's the 00:00. It 's 0:00.
Akcami, 26030 Odunpazarı/Eskişehir, Türkiye
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