It 's narrow .
It 's narrow .
Dar Zaki, the restaurant's menu consists of traditional Moroccan dishes. Dishes flavored with sweet spices, fresh herbs, and rich spices are carefully prepared in the restaurant's kitchen. The most popular dishes of the place include kefta tagine, beef tagine, and a bean dish served with various vegetables. The ingredients used in the restaurant's meals are purchased from local markets and each meal is processed in the restaurant's kitchen before being prepared.
For anyone who wants to experience the rich culture and culinary tradition of Morocco, the Morocco Dar Zaki restaurant is a place where you can taste entirely handmade Moroccan cuisine. Visitors can taste traditional Moroccan lemonade with their meals and feel the atmosphere with the lively Moroccan music that takes place while enjoying the meals. Visitors to the restaurant enjoy a warm welcome and an unforgettable dining experience thanks to the friendly and attentive staff.
Narrow working hours:
Monday from 12:00 to 15:00, 19:00 to 22:00, Tuesday from 12:00 to 15:00, Wednesday from 12:00 to 16:00, Thursday from 12:00 to 15:00, 19:00 to 22:00, Friday from 12:00 to 15:00, 19:00 to 22:00 Saturday from 12:00 to 15:30, Sunday closed
How to get to Nar Zaki in Rabat What 's that ?
Morocco is a country located in North Africa by geographical location. For this reason, the internal transport network is structurally quite developed. You can travel through our country without a visa for 90 days. Buses are the most popular means of transportation within the country. In Morocco, the roads connecting the tourist areas are quite wide, and buses often travel to some popular spots. In addition, bus tickets are also affordable and offer convenient options for travelers.
Rail transport is also quite common in Morocco. Morocco, itself a tourist destination, has many railway lines from Marrakech to Casablanca. Both locals and tourists frequently use the railway network. In Morocco, train tickets are also among the cheapest transportation options for tourists, as their prices are quite reasonable.
To get to the Dar Zaki restaurant in Morocco, you first need to know its location. The restaurant is located in Rabat, the capital of Morocco. The full address of the restaurant is Rue Aïn El Aouda 1, Rabat 10000, Morocco.
You have several options to go to the restaurant:
Taxi: Taxis are quite common and affordable in Rabat. It takes about 10-15 minutes by taxi from the city center to reach the Dar Zaki restaurant. You can get directions by showing the taxi driver the exact address of the restaurant or by saying its name.
Public transport: There is a tramway line in Rabat. You can go to the tram stops "Place Al Joulane" or "Place des Oudayas". Then, you can take a taxi near the restaurant or walk to the restaurant.
On foot: The restaurant is located in the historic medina area of Rabat. If you are in the city center, you can walk to the restaurant in about 20-30 minutes. However, it can be difficult to navigate the narrow streets of Rabat, so it is recommended that you use a taxi or a tram.
The Dar Zaki restaurant is located close to Rabat's historical and tourist attractions, so you can continue your tour in Rabat and then in this great restaurant
You can enjoy Moroccan cuisine.
Tastes That Need to Be Tasted
Moroccan cuisine is a culinary culture based on the rich history and culture of North Africa. This cuisine, a fusion of Spanish, Arab and Berber cultures, is known for its spicy dishes and coffee culture. Moroccan cuisine is especially famous for its desserts and teas served with meat dishes and vegetables.
One of the dishes you must try in Moroccan cuisine is a pot dish called tajin. It is usually made with meat, vegetables or chicken and flavored with different spices. It is cooked slowly in the tajin pot that gives the dish its name and emits a very delicious aroma. Another Moroccan dish that you should definitely try is the meatball. These meatballs are known as cassava meatballs. It is made from spiced lamb or veal and wrapped in lemon juice, tomato sauce, and different spices.
For dessert lovers, Moroccan cuisine also offers considerable variety. They are especially famous for their syrupy desserts. A peanut and fish dessert called pastilla is often served, especially during the month of Ramadan. In addition, pastries such as chebakia, shebbakiya, and harcha are must-try for sweet lovers. You will get much more than you would expect from a meal in Moroccan cuisine, because these delicious dishes offer a wonderful feast on the historical and cultural origins of North Africa.
What to Watch Out for in Moroccan Cuisine
Traditional Moroccan dishes are served with a large plate placed in the middle of the table and do not eat with equipment such as spoons and forks, knives. Moroccans eat with bread or with their hands. In this country, where the Islamic faith is very widespread, there is also a culturally adopted table manners. It is especially eaten with the right hand because the left hand is perceived as dirty. Even if you want the service to be done on plates, your request will not be denied.
You should also drink the famous Moroccan mint tea. There is also a special Moroccan tradition of tea, which keeps you hydrated and helps digestion. Unlike Turkish culture, tea, a symbol of hospitality, is prepared and served to guests by the male head of the household. Refusing this tea is not very welcome.
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