Yere Pide and Lahmacun

Artvin's local pie, specially prepared by the local Pide and Lahmacun restaurant, is different from the pies in other neighborhoods by its thin and soft dough. It is usually made with ingredients such as sucuk, cheese, and tomatoes, and cooked in the oven with eggs on top. Lahmacun is made in Artvin with a finer dough and baked in the oven with meat, onions, pepper and spices.

Many restaurants in Artvin offer this delicious food, and choosing between Yöre Pide and Lahmacun's restaurant may vary depending on personal tastes and needs. However, this restaurant is a reliable option where you can try the delicious local pies and dumplings.