This is Lokumu.

There's no end to the humor or the story of the Rizelis who took the tea. Next up is the story of Eniste Lokumu, which is still a tradition in Rize.
'Also known as the Groom's Cookie, this dessert was once made by the mothers of Black Sea girls for their grooms and sent home with the groom's bouquet on the wedding day. In the old days, girls who went to crowded houses were embarrassed because they couldn't sit at every table or go to the kitchen and make something every time they were hungry. That's why mothers-in-law make these cookies, which keep their freshness and flavor for a long time, for their so-called grooms, but actually for their own daughters, and send them to their daughters' hands. I 'm not .
Although today there are not many brides who go to crowded houses or who are embarrassed to eat, this tradition still continues. Nowadays, Uncle Lokum is made to be eaten by grooms or served to guests who come to the man's house. This delicacy, which has retained its place in Black Sea cuisine, can be found and tasted in almost every bakery in Rize.